Independent Variable - Greek yogurt, plain yogurt

Dependent Variable - How well the bread will rise and how good it tastes

Control - Bread made with plain yogurt

Constant - All other ingredients besides yogurt, rising time, same filling, same bake time and temperature, same cooling time

Main Ideas

Butter, Yogurt, Eggs, Flour, Salt, Baking Soda

Subordinate Ideas

Mix butter, yogurt, and eggs Separately mix flour, salt, and baking soda

Slowly add the wet ingredients to the dry ingredients while mixing Add runza filling to the bread

Bake

Hypothesis

Using Greek yogurt will be a good substitute for plain yogurt because Greek yogurt is similar to plain yogurt.

Before

During

After

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